THE SPICE MAGIC KITCHEN
Fruit chaat
Sweet fruit meets lemon, cumin and a little black salt.
Images are AI-generated serving illustrations; actual portions and results may vary.
GET EVERYTHING READY
Everything you’ll need.
For 4 servings. Tap each ingredient as you get it ready.
Use the written amounts, not the portions shown in the illustrations. US volume and weight equivalents are approximate.
What equipment do I need?
Knife, mixing bowl.
The recipe at a glance.
See the sequence, then follow the full instructions below.
FOLLOW ALONG
4 simple steps.
One delicious result.
Illustrative preparation stage 1 Prepare firm fruit
No heat
Have readyApple, cored and cubed, Seedless grapes, halved
- Wash apple and grapes; cut as listed and put in bowl.
Illustrative preparation stage 2 Add soft fruit
No heat
Have readyOrange, peeled and segmented, Banana, sliced
- Add orange segments and freshly sliced banana.
SPICE MAGICBlack Salt Powder (Kala Namak) Mineral Rich ~View this spice →Next: Mix seasoning ↓Illustrative preparation stage 3 Mix seasoning
No heat
Have readyLemon juice, Kala namak black salt, Ground cumin
- Whisk lemon juice, kala namak and cumin separately.
Illustrative preparation stage 4 Toss and serve
No heat
Have readyNothing new
- Fold dressing through fruit gently and serve immediately.
AT THE TABLE
A few good things alongside.
Samosas
Plain yogurt
Black tea
AI-generated serving suggestions. Side dishes are separate from the recipe quantities.
A few things worth knowing.
Recipe development status
Original development draft; kitchen validation pending.
Resting and serving
Season just before serving so the fruit keeps its texture.
FROM YOUR SPICE SHELF