THE SPICE MAGIC KITCHEN
Aloo gobi
Coriander and turmeric coat tender potatoes and cauliflower.
Images are AI-generated serving illustrations; actual portions and results may vary.
GET EVERYTHING READY
Everything you’ll need.
For 4 servings. Tap each ingredient as you get it ready.
SPICE MAGICCoriander GroundView this spice →
SPICE MAGICTurmeric Root PowderView this spice →
SPICE MAGICGaram Masala PowderView this spice →
Use the written amounts, not the portions shown in the illustrations. US volume and weight equivalents are approximate.
What equipment do I need?
Large lidded skillet.
The recipe at a glance.
See the sequence, then follow the full instructions below.
FOLLOW ALONG
4 simple steps.
One delicious result.
Illustrative preparation stage 1 Illustrative preparation stage 2 Coat vegetables
Medium-low
Have readyPotatoes, cauliflower, coriander, turmeric, salt
- Toss potatoes and cauliflower with coriander, turmeric and salt in the pan.
SPICE MAGICCoriander GroundView this spice →Next: Steam ↓Illustrative preparation stage 3 Illustrative preparation stage 4 Finish
Off heat
Have readyGaram masala, lemon juice
- Fold in garam masala and lemon juice.
AT THE TABLE
A few good things alongside.
Roti
Dal
Cucumber raita
AI-generated serving suggestions. Side dishes are separate from the recipe quantities.
A few things worth knowing.
Recipe development status
Untested original draft; kitchen review is required before publication.
Measuring your ingredients
Metric weights are preferred; US volumes are approximate.
FROM YOUR SPICE SHELF
