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THE SPICE MAGIC KITCHEN

Sea-salt roasted nuts

Oven-warmed almonds and cashews take a fine sea-salt coating.

Prep 5 minCook 16 min20 min coolingServes 8Easy
AI-generated serving inspiration.

Images are AI-generated serving illustrations; actual portions and results may vary.

GET EVERYTHING READY

Everything you’ll need.

For 8 servings. Tap each ingredient as you get it ready.

Use the written amounts, not the portions shown in the illustrations. US volume and weight equivalents are approximate.

What equipment do I need?

Rimmed baking sheet; bowl.

The recipe at a glance.

See the sequence, then follow the full instructions below.

  1. STEP 1Preheat10 min
  2. STEP 2Coat2 min
  3. STEP 3Roast12–16 min
  4. STEP 4Cool20 min

FOLLOW ALONG

4 simple steps.
One delicious result.

  1. Illustrative preparation stage 1
    STEP 1 / 410 min

    Preheat

    325°F (165°C)

    Have ready

    None

    1. Heat oven to 325°F (165°C).
    Next: Coat ↓
  2. Illustrative preparation stage 2
    STEP 2 / 42 min

    Coat

    No heat

    Have ready

    All ingredients

    1. Toss nuts with oil and salt on baking sheet.
    Coarse Sea Salt pouchSPICE MAGICCoarse Sea SaltView this spice →Next: Roast ↓
  3. Illustrative preparation stage 3
    STEP 3 / 412–16 min

    Roast

    325°F (165°C)

    Have ready

    None

    1. Roast nuts, stirring halfway.
    Next: Cool ↓
  4. Illustrative preparation stage 4
    STEP 4 / 420 min

    Cool

    No heat

    Have ready

    None

    1. Cool nuts fully on the tray.

AT THE TABLE

A few good things alongside.

Cheddar

Fresh grapes

Unsweetened tea

AI-generated serving suggestions. Side dishes are separate from the recipe quantities.

A few things worth knowing.

Recipe development status

Untested original draft; kitchen review is required before publication.

Measuring your ingredients

Metric weights are preferred; US volumes are approximate.

Ingredients and allergens

Ingredients and allergens: includes tree nuts. Check every packaged ingredient label and the separate serving suggestions.

FROM YOUR SPICE SHELF

Spices for this recipe.

Coarse Sea Salt pouchSPICE MAGICCoarse Sea SaltView this spice →Coarse Sea Salt pouchSPICE MAGICCoarse Sea SaltView this spice →